
What you need
- 400g fresh turkey mince
- 1 carrot, grated
- Thumb of ginger, grated
- 1 clove garlic
- 1 tbsp olive oil
- 1 little gem lettuce
- 2 spring onions
- Salt
How to make it
- Step 1
Fry mince in oil for 6 minutes, breaking it up.
- Step 2
Add ginger, garlic and carrot and cook 3 minutes.
- Step 3
Season with salt.
- Step 4
Spoon into lettuce leaves and top with spring onion.
Nutrition per serving
| Per serving | Amount |
|---|---|
| Energy | 340 kcal |
| Protein | 44 g |
| Carbohydrate | 8 g |
| Fat | 14 g |
This recipe fits these eating styles by the numbers and the ingredients: Keto, Low carb, Paleo-style, Mediterranean, High protein.
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