Breakfast

Smoked Salmon and Cream Cheese Bagels

Name: Smoked Salmon and Cream Cheese Bagels
Total time: 5 min
Yield: 2 servings
Ingredients: 2 bagels (wheat); 60g light cream cheese; 100g smoked salmon; 1/4 cucumber, thinly sliced; 1/2 lemon; Black pepper

Toasted bagels with light cream cheese, smoked salmon, cucumber and lemon.

Bagel filled with smoked salmon and cream cheese

5 minServes 2315 kcal per serving

What you need

2 bagels (wheat)
60g light cream cheese
100g smoked salmon
1/4 cucumber, thinly sliced
1/2 lemon
Black pepper

How to make it

Step 1
Split and toast the bagels.
Step 2
Spread with cream cheese.
Step 3
Top with cucumber and smoked salmon.
Step 4
Finish with lemon and pepper.

Nutrition per serving

Per serving, rounded. These are estimates, not a prescription.
Per serving	Amount
Energy	315 kcal
Protein	22 g
Carbohydrate	41 g
Fat	7 g

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Last updated 24 September 2026