Dinner

Slow Cooker Turkey Bolognese

Name: Slow Cooker Turkey Bolognese
Total time: 420 min
Yield: 6 servings
Ingredients: 600g turkey mince; 2 tins chopped tomatoes; 1 onion; 2 carrots, grated; 2 cloves garlic; 1 tbsp olive oil; Herbs; Salt

A big batch of rich, lean bolognese. Make today, eat over 3 days, or freeze half.

420 minServes 6460 kcal per serving

What you need

600g turkey mince
2 tins chopped tomatoes
1 onion
2 carrots, grated
2 cloves garlic
1 tbsp olive oil
Herbs
Salt

How to make it

Step 1
Soften onion and garlic if you have the energy, or skip.
Step 2
Add everything to the slow cooker.
Step 3
Cook on low 6 to 7 hours.
Step 4
Serve with pasta; fridge 3 days or freeze.

Nutrition per serving

Per serving, rounded. These are estimates, not a prescription.
Per serving	Amount
Energy	460 kcal
Protein	38 g
Carbohydrate	26 g
Fat	16 g

This recipe fits these eating styles by the numbers and the ingredients: Low carb, Paleo-style, Mediterranean, High protein.

Plan it, shop it and cook it in the Nomeriu app, 7 days free.

Plan it, shop it and cook it in Nomeriu, 7 days free

Last updated 24 September 2026