Dinner

Slow Cooker Chicken Tikka Masala

Name: Slow Cooker Chicken Tikka Masala
Total time: 360 min
Yield: 5 servings
Ingredients: 800g chicken thighs, boneless; 1 onion, diced; 3 cloves garlic; Thumb of ginger; 2 tbsp tikka curry paste; 1 tin chopped tomatoes; 150g Greek yoghurt; Salt

Chicken thighs cooked in a spiced tomato and yoghurt sauce. Serve with rice.

Plate of chicken tikka masala with naan bread

360 minServes 5470 kcal per serving

What you need

800g chicken thighs, boneless
1 onion, diced
3 cloves garlic
Thumb of ginger
2 tbsp tikka curry paste
1 tin chopped tomatoes
150g Greek yoghurt
Salt

How to make it

Step 1
Put everything except yoghurt in the slow cooker.
Step 2
Cook on low for 6 hours.
Step 3
Stir in yoghurt for the last 10 minutes.

Nutrition per serving

Per serving, rounded. These are estimates, not a prescription.
Per serving	Amount
Energy	470 kcal
Protein	36 g
Carbohydrate	14 g
Fat	26 g

This recipe fits these eating styles by the numbers and the ingredients: Keto, Low carb, High protein.

Plan it, shop it and cook it in the Nomeriu app, 7 days free.

Plan it, shop it and cook it in Nomeriu, 7 days free

Last updated 24 September 2026