Dinner

Lamb Kofta with Herby Couscous

Name: Lamb Kofta with Herby Couscous
Total time: 25 min
Yield: 3 servings
Ingredients: 450g fresh lamb mince; 1 tsp cumin; Handful mint; 1 clove garlic; 150g couscous; 1/2 cucumber, diced; 1 tbsp olive oil; Salt

Fresh lamb mince shaped onto skewers with cumin and mint, grilled and served with couscous and cucumber.

Grilled meat skewers on a plate with salad leaves and a bowl of sauce

25 minServes 3560 kcal per serving

What you need

450g fresh lamb mince
1 tsp cumin
Handful mint
1 clove garlic
150g couscous
1/2 cucumber, diced
1 tbsp olive oil
Salt

How to make it

Step 1
Mix lamb, cumin, chopped mint, garlic and salt.
Step 2
Shape into 9 sausages.
Step 3
Grill for 10 minutes, turning.
Step 4
Pour boiling water over couscous, cover for 5 minutes, then fluff with oil.
Step 5
Serve with cucumber and more mint.

Nutrition per serving

Per serving, rounded. These are estimates, not a prescription.
Per serving	Amount
Energy	560 kcal
Protein	32 g
Carbohydrate	38 g
Fat	30 g

This recipe fits these eating styles by the numbers and the ingredients: Low carb, Mediterranean, High protein.

Plan it, shop it and cook it in the Nomeriu app, 7 days free.

Plan it, shop it and cook it in Nomeriu, 7 days free

Last updated 24 September 2026