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High Protein Chicken Caesar Salad

Griddled chicken, boiled eggs, crisp lettuce, croutons and parmesan in Caesar dressing.

Chicken Caesar salad with croutons and dressing

25 minServes 2500 kcal per serving

What you need

How to make it

  1. Step 1

    Rub the chicken with oil and season.

  2. Step 2

    Griddle for 6 to 7 minutes each side until 75°C inside, then rest and slice.

  3. Step 3

    Boil the eggs for 8 minutes, cool and quarter.

  4. Step 4

    Toss the lettuce with dressing and top with chicken, eggs, croutons and parmesan.

Nutrition per serving

Per serving, rounded. These are estimates, not a prescription.
Per servingAmount
Energy500 kcal
Protein58 g
Carbohydrate13 g
Fat24 g

This recipe fits these eating styles by the numbers and the ingredients: Keto, Low carb, Mediterranean, High protein.

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