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Snack

Decorated Shortbread Biscuits

Simple butter shortbread cut into shapes and decorated with icing. Makes 16. Age guide 6+.

Iced decorated biscuits

45 minServes 16120 kcal per serving

What you need

How to make it

  1. Step 1

    Adult: heat the oven to 180°C (160°C fan) and line a tray.

  2. Step 2

    Kids (6+): rub the butter into the flour and sugar with fingertips, then squeeze into a dough.

  3. Step 3

    Kids (6+): roll out to 5mm and cut shapes with cutters.

  4. Step 4

    Adult: bake for 12 to 14 minutes until pale golden and cool completely.

  5. Step 5

    Kids (3+): mix icing sugar with water, spread on the biscuits and add sprinkles.

Nutrition per serving

Per serving, rounded. These are estimates, not a prescription.
Per servingAmount
Energy120 kcal
Protein1 g
Carbohydrate16 g
Fat6 g

This recipe fits these eating styles by the numbers and the ingredients: Keto, Low carb.

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