
What you need
- 500g turkey mince
- 1 tsp vegetable oil
- 2 tsp mild taco seasoning
- 200g passata
- 8 taco shells (corn)
- 1 little gem lettuce, shredded
- 2 tomatoes, diced
- 60g cheddar cheese, grated
- 4 tbsp Greek yoghurt
How to make it
- Step 1
Adult: brown the turkey in oil for 6 minutes, add seasoning and passata and simmer 5 minutes until cooked through.
- Step 2
Kids (3+): put the toppings into little bowls.
- Step 3
Adult: warm the shells in the oven for 3 minutes.
- Step 4
Kids (3+): fill their own shells.
Nutrition per serving
| Per serving | Amount |
|---|---|
| Energy | 355 kcal |
| Protein | 32 g |
| Carbohydrate | 32 g |
| Fat | 11 g |
This recipe fits these eating styles by the numbers and the ingredients: Low carb, High protein.
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