Snack

Baked Cinnamon Pears

Name: Baked Cinnamon Pears
Total time: 25 min
Yield: 2 servings
Ingredients: 2 pears, halved and cored; 1 tbsp maple syrup; 1/2 tsp cinnamon; 1 tsp coconut oil; 4 tbsp coconut yoghurt

Halved pears baked with maple syrup and cinnamon, served with coconut yoghurt.

Baked pear halves filled with a spiced crumble in a tin

25 minServes 2190 kcal per serving

What you need

2 pears, halved and cored
1 tbsp maple syrup
1/2 tsp cinnamon
1 tsp coconut oil
4 tbsp coconut yoghurt

How to make it

Step 1
Heat oven to 190°C.
Step 2
Lay pears cut side up, drizzle with maple, oil and cinnamon.
Step 3
Bake for 20 minutes until soft.
Step 4
Serve warm with yoghurt.

Nutrition per serving

Per serving, rounded. These are estimates, not a prescription.
Per serving	Amount
Energy	190 kcal
Protein	2 g
Carbohydrate	36 g
Fat	6 g

This recipe fits these eating styles by the numbers and the ingredients: Low carb, Paleo-style.

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Last updated 24 September 2026