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Air Fryer Stuffed Peppers

Peppers filled with turkey mince, rice and herbs, air fried until soft.

Peppers stuffed with mince and rice

30 minServes 2374 kcal per serving

What you need

How to make it

  1. Step 1

    Fry the turkey in the oil for 6 minutes until cooked.

  2. Step 2

    Mix with the rice, oregano, parsley and salt.

  3. Step 3

    Fill the pepper halves.

  4. Step 4

    Air fry at 180C for 15 minutes.

Nutrition per serving

Per serving, rounded. These are estimates, not a prescription.
Per servingAmount
Energy374 kcal
Protein32.3 g
Carbohydrate32.8 g
Fat11.7 g

This recipe fits these eating styles by the numbers and the ingredients: Low carb, Mediterranean, High protein.

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Plan it, shop it and cook it in Nomeriu, 7 days free

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