
What you need
- 2 sweet potatoes (about 500g), cut into wedges
- 1 tbsp olive oil
- 1 tsp smoked paprika
- 1/2 tsp salt
How to make it
- Step 1
Preheat the air fryer to 200°C for 3 minutes.
- Step 2
Toss the wedges with oil, paprika and salt.
- Step 3
Arrange in one layer, skin side down where you can.
- Step 4
Air fry for 16 to 18 minutes, shaking halfway, until tender and charred at the tips.
Nutrition per serving
| Per serving | Amount |
|---|---|
| Energy | 280 kcal |
| Protein | 4 g |
| Carbohydrate | 50 g |
| Fat | 7 g |
This recipe fits these eating styles by the numbers and the ingredients: Paleo-style.
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