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What you need
- 2 boneless pork loin steaks (about 150g each), fat trimmed
- 1 tsp olive oil
- 1 tsp smoked paprika
- 1 tsp brown sugar
- 1/2 tsp salt
- 1 apple, cut into matchsticks
- 150g white cabbage, finely shredded
- 2 tbsp Greek yoghurt
- 1 tsp wholegrain mustard
How to make it
- Step 1
Preheat the air fryer to 200°C for 3 minutes.
- Step 2
Rub the pork with oil, paprika, sugar and salt.
- Step 3
Air fry for 10 to 12 minutes, turning halfway, until 75°C in the middle.
- Step 4
Mix the apple, cabbage, yoghurt and mustard.
- Step 5
Rest the pork for 3 minutes and serve with the slaw.
Nutrition per serving
| Per serving | Amount |
|---|---|
| Energy | 320 kcal |
| Protein | 35 g |
| Carbohydrate | 16 g |
| Fat | 13 g |
This recipe fits these eating styles by the numbers and the ingredients: Keto, Low carb, Mediterranean, High protein.
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