
What you need
- 2 chicken breasts (about 180g each)
- 1 tsp olive oil
- 1/2 tsp smoked paprika
- 1/2 tsp garlic granules
- 1/2 tsp dried oregano
- 1/2 tsp salt
How to make it
- Step 1
Preheat the air fryer to 190°C for 3 minutes.
- Step 2
Rub the chicken with oil and the seasoning.
- Step 3
Air fry for 16 to 18 minutes, turning at 8 minutes, until the thickest part reads 75°C.
- Step 4
Rest for 5 minutes, then slice.
Nutrition per serving
| Per serving | Amount |
|---|---|
| Energy | 210 kcal |
| Protein | 40 g |
| Carbohydrate | 1 g |
| Fat | 5 g |
This recipe fits these eating styles by the numbers and the ingredients: Keto, Low carb, Paleo-style, Mediterranean, High protein.
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