Dinner

Air Fryer Honey Soy Salmon

Name: Air Fryer Honey Soy Salmon
Total time: 15 min
Yield: 2 servings
Ingredients: 2 salmon fillets (about 130g each); 1 tbsp soy sauce; 1 tbsp honey; 1 garlic clove, grated; 1 spring onion, sliced

Salmon fillets brushed with honey, soy and garlic, glazed in under ten minutes.

Glazed salmon fillets with sesame seeds and spring onion on a tray

15 minServes 2295 kcal per serving

What you need

2 salmon fillets (about 130g each)
1 tbsp soy sauce
1 tbsp honey
1 garlic clove, grated
1 spring onion, sliced

How to make it

Step 1
Preheat the air fryer to 200°C for 3 minutes.
Step 2
Mix the soy sauce, honey and garlic.
Step 3
Place the salmon skin side down on a square of baking paper in the basket and brush with half the glaze.
Step 4
Air fry for 8 to 9 minutes, brushing with the rest of the glaze after 5 minutes.
Step 5
Scatter with spring onion and serve.

Nutrition per serving

Per serving, rounded. These are estimates, not a prescription.
Per serving	Amount
Energy	295 kcal
Protein	27 g
Carbohydrate	9 g
Fat	17 g

This recipe fits these eating styles by the numbers and the ingredients: Keto, Low carb, High fat, High protein.

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Last updated 24 September 2026