
What you need
- 3 chicken breasts, cut into chunks
- 1 egg, beaten
- 60g cornflakes, crushed
- 2 tbsp plain flour
- 1/2 tsp paprika
- Pinch salt
How to make it
- Step 1
Mix the cornflakes with paprika and salt.
- Step 2
Dip the chicken in flour, egg, then the cornflakes.
- Step 3
Air fry at 200C for 12 minutes, turning halfway.
- Step 4
Freeze extras raw on a tray, then bag.
Nutrition per serving
| Per serving | Amount |
|---|---|
| Energy | 278 kcal |
| Protein | 31.8 g |
| Carbohydrate | 24.9 g |
| Fat | 5.3 g |
This recipe fits these eating styles by the numbers and the ingredients: Low carb, High protein.
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