Dinner

Air Fryer Chicken Fajitas

Name: Air Fryer Chicken Fajitas
Total time: 22 min
Yield: 2 servings
Ingredients: 300g chicken breast, sliced into strips; 2 peppers, sliced; 1 red onion, sliced; 1 tbsp olive oil; 2 tsp fajita seasoning; 4 flour tortillas (wheat); 4 tbsp Greek yoghurt; 1 lime

Spiced chicken strips with peppers and onion, folded into warm tortillas with yoghurt.

Chicken fajitas with peppers and tortillas

22 minServes 2675 kcal per serving

What you need

300g chicken breast, sliced into strips
2 peppers, sliced
1 red onion, sliced
1 tbsp olive oil
2 tsp fajita seasoning
4 flour tortillas (wheat)
4 tbsp Greek yoghurt
1 lime

How to make it

Step 1
Preheat the air fryer to 190°C for 3 minutes.
Step 2
Toss the chicken, peppers and onion with the oil and seasoning.
Step 3
Air fry for 12 minutes, shaking halfway, until the chicken is cooked through (75°C) and the peppers are charred at the edges.
Step 4
Warm the tortillas in the basket for 1 minute.
Step 5
Fill with the chicken and veg, add yoghurt and a squeeze of lime.

Nutrition per serving

Per serving, rounded. These are estimates, not a prescription.
Per serving	Amount
Energy	675 kcal
Protein	48 g
Carbohydrate	73 g
Fat	21 g

This recipe fits these eating styles by the numbers and the ingredients: Mediterranean, High protein.

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Last updated 24 September 2026