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Air Fryer Black Bean Stuffed Peppers

Pepper halves filled with spiced rice, black beans and salsa, topped with melted cheese.

Baked stuffed peppers in a dish

22 minServes 2415 kcal per serving

What you need

How to make it

  1. Step 1

    Mix the rice, beans, salsa and cumin.

  2. Step 2

    Fill the pepper halves and top with cheese.

  3. Step 3

    Preheat the air fryer to 180°C for 3 minutes.

  4. Step 4

    Air fry for 15 minutes until the peppers are tender and the cheese is bubbling.

Nutrition per serving

Per serving, rounded. These are estimates, not a prescription.
Per servingAmount
Energy415 kcal
Protein17 g
Carbohydrate55 g
Fat14 g

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