Snack

Air Fryer Apple Oat Crisp

Name: Air Fryer Apple Oat Crisp
Total time: 20 min
Yield: 2 servings
Ingredients: 2 apples, sliced; 1 tsp cinnamon (optional, skip if histamine sensitive); 30g rolled oats; 15g butter; 1 tbsp light brown sugar; 1 tbsp plain flour

Sliced apple with cinnamon under a butter and oat crumble, cooked in a small dish in the air fryer.

Individual apple oat crisps in small dishes

20 minServes 2230 kcal per serving

What you need

2 apples, sliced
1 tsp cinnamon (optional, skip if histamine sensitive)
30g rolled oats
15g butter
1 tbsp light brown sugar
1 tbsp plain flour

How to make it

Step 1
Toss the apples with cinnamon in a small ovenproof dish.
Step 2
Rub the butter into the oats, sugar and flour.
Step 3
Scatter over the apples.
Step 4
Air fry at 180C for 12 minutes until golden.

Nutrition per serving

Per serving, rounded. These are estimates, not a prescription.
Per serving	Amount
Energy	230 kcal
Protein	3 g
Carbohydrate	36 g
Fat	7 g

This recipe fits these eating styles by the numbers and the ingredients: Low carb.

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Last updated 24 September 2026