# Tortilla Wrap Pizzas

Crisp tortilla bases with passata, mozzarella and your choice of toppings.

15 min. Serves 4. 285 kcal per serving.

## What you need

- 4 large flour tortillas (wheat)
- 200g passata
- 1 tsp dried oregano
- 125g mozzarella cheese, torn
- 1 pepper, sliced
- 100g sweetcorn

## How to make it

Tortilla Wrap Pizzas

1. **Step 1**: Heat the oven to 200°C (180°C fan).
2. **Step 2**: Bake the tortillas on trays for 3 minutes to crisp.
3. **Step 3**: Spread with passata, sprinkle oregano and add toppings and mozzarella.
4. **Step 4**: Bake for 6 to 8 minutes until bubbling.

## Nutrition per serving

Per serving, rounded. These are estimates, not a prescription.

| Per serving | Amount |
| --- | --- |
| Energy | 285 kcal |
| Protein | 12 g |
| Carbohydrate | 37 g |
| Fat | 10 g |

This recipe fits these eating styles by the numbers and the ingredients: Low carb.

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Source: https://nomeriu.com/recipes/tortilla-wrap-pizzas
Last updated: 2026-09-24