# Slow Cooker Honey Ginger Chicken

Chicken thighs in a sticky honey, ginger and soy sauce, served with rice and green beans.

245 min. Serves 4. 440 kcal per serving.

## What you need

- 800g chicken thigh fillets
- 3 tbsp honey
- 3 tbsp reduced salt soy sauce
- 2 tsp grated ginger
- 2 garlic cloves, crushed
- 1 tbsp cornflour
- 240g basmati rice

## How to make it

Slow Cooker Honey Ginger Chicken

1. **Step 1**: Put the chicken, honey, soy, ginger and garlic in the slow cooker.
2. **Step 2**: Cook on low for 4 hours.
3. **Step 3**: Stir in the cornflour mixed with water and cook for 10 minutes more.
4. **Step 4**: Cook the rice for 12 minutes and serve.

## Nutrition per serving

Per serving, rounded. These are estimates, not a prescription.

| Per serving | Amount |
| --- | --- |
| Energy | 440 kcal |
| Protein | 40 g |
| Carbohydrate | 60 g |
| Fat | 9 g |

This recipe fits these eating styles by the numbers and the ingredients: High protein.

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Source: https://nomeriu.com/recipes/slow-cooker-honey-ginger-chicken
Last updated: 2026-09-24