# Slow Cooker Chicken Cacciatore

Italian hunter style chicken with peppers, mushrooms, tomatoes and olives.

380 min. Serves 4. 310 kcal per serving.

## What you need

- 8 bone-in, skinless chicken thighs
- 1 onion, sliced
- 2 peppers, sliced
- 200g mushrooms, sliced
- 3 garlic cloves, sliced
- 1 tin chopped tomatoes (400g)
- 2 tbsp tomato purée
- 100ml chicken stock
- 1 tsp dried oregano
- 60g black olives

## How to make it

Slow Cooker Chicken Cacciatore

1. **Step 1**: Put the onion, peppers, mushrooms and garlic in the slow cooker.
2. **Step 2**: Lay the chicken on top.
3. **Step 3**: Mix the tomatoes, purée, stock and oregano and pour over.
4. **Step 4**: Cook on low for 6 hours or high for 3 to 4 hours.
5. **Step 5**: Stir in the olives for the last 15 minutes.

## Nutrition per serving

Per serving, rounded. These are estimates, not a prescription.

| Per serving | Amount |
| --- | --- |
| Energy | 310 kcal |
| Protein | 40 g |
| Carbohydrate | 11 g |
| Fat | 12 g |

This recipe fits these eating styles by the numbers and the ingredients: Keto, Low carb, Paleo-style, High protein.

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Source: https://nomeriu.com/recipes/slow-cooker-chicken-cacciatore
Last updated: 2026-09-24