# Salty Chicken Broth Mug

Hot chicken stock sipped from a mug, with a pinch of salt and a few chopped herbs.

5 min. Serves 1. 45 kcal per serving.

## What you need

- 300ml chicken stock
- Pinch salt
- 1 tsp parsley, chopped

## How to make it

Salty Chicken Broth Mug

1. **Step 1**: Heat the stock in the microwave for 2 minutes.
2. **Step 2**: Stir in the salt and the parsley.
3. **Step 3**: Pour into a mug and sip slowly.

## Nutrition per serving

Per serving, rounded. These are estimates, not a prescription.

| Per serving | Amount |
| --- | --- |
| Energy | 45 kcal |
| Protein | 3 g |
| Carbohydrate | 2 g |
| Fat | 1 g |

This recipe fits these eating styles by the numbers and the ingredients: Keto, Low carb, Paleo-style.

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Source: https://nomeriu.com/recipes/salty-chicken-broth-mug
Last updated: 2026-09-24