# One Tray Gnocchi Bake

Gnocchi roasted with Mediterranean veg and tomatoes, then topped with melting mozzarella.

35 min. Serves 3. 435 kcal per serving.

## What you need

- 500g pack potato gnocchi (contains wheat)
- 1 red onion, in wedges
- 1 pepper, in chunks
- 1 courgette, in chunks
- 200g cherry tomatoes
- 1 tbsp olive oil
- 125g mozzarella cheese, torn
- Few basil leaves

## How to make it

One Tray Gnocchi Bake

1. **Step 1**: Heat the oven to 200°C (180°C fan).
2. **Step 2**: Toss everything except the mozzarella and basil on a large tray.
3. **Step 3**: Roast for 20 minutes, turning halfway.
4. **Step 4**: Top with mozzarella and bake 8 minutes more. Add basil.

## Nutrition per serving

Per serving, rounded. These are estimates, not a prescription.

| Per serving | Amount |
| --- | --- |
| Energy | 435 kcal |
| Protein | 15 g |
| Carbohydrate | 62 g |
| Fat | 14 g |

This recipe fits these eating styles by the numbers and the ingredients: Mediterranean.

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Source: https://nomeriu.com/recipes/one-tray-gnocchi-bake
Last updated: 2026-09-24
