# Homemade Chicken Fajita Traybake

Chicken strips and peppers roasted with fajita spices, served in warm tortillas.

25 min. Serves 4. 510 kcal per serving.

## What you need

- 600g chicken breast, strips
- 2 red peppers, strips
- 1 red onion, sliced
- 2 tsp smoked paprika
- 1 tsp cumin
- 2 tbsp olive oil
- 8 small tortillas
- 100g soured cream

## How to make it

Homemade Chicken Fajita Traybake

1. **Step 1**: Heat oven to 200°C.
2. **Step 2**: Toss chicken and veg with spices and oil on a tray.
3. **Step 3**: Roast for 20 minutes.
4. **Step 4**: Warm tortillas and serve with soured cream.

## Nutrition per serving

Per serving, rounded. These are estimates, not a prescription.

| Per serving | Amount |
| --- | --- |
| Energy | 510 kcal |
| Protein | 40 g |
| Carbohydrate | 44 g |
| Fat | 17 g |

This recipe fits these eating styles by the numbers and the ingredients: Mediterranean, High protein.

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Source: https://nomeriu.com/recipes/homemade-chicken-fajita-traybake
Last updated: 2026-09-24