# Apple and Blackberry Crumble

Bramley apples and blackberries under an oat and butter crumble.

45 min. Serves 6. 290 kcal per serving.

## What you need

- 3 bramley apples, sliced
- 200g blackberries
- 2 tbsp caster sugar
- 120g plain flour
- 50g rolled oats
- 70g butter
- 50g demerara sugar

## How to make it

Apple and Blackberry Crumble

1. **Step 1**: Heat the oven to 190C.
2. **Step 2**: Toss the fruit with the caster sugar in a dish.
3. **Step 3**: Rub the butter into the flour, then stir in the oats and demerara.
4. **Step 4**: Scatter over and bake for 35 minutes.

## Nutrition per serving

Per serving, rounded. These are estimates, not a prescription.

| Per serving | Amount |
| --- | --- |
| Energy | 290 kcal |
| Protein | 4 g |
| Carbohydrate | 45 g |
| Fat | 11 g |

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Source: https://nomeriu.com/recipes/apple-and-blackberry-crumble
Last updated: 2026-09-24