# Air Fryer Pork Steaks with Apple Slaw

Smoky, lightly sweet pork loin steaks with a crunchy apple and cabbage slaw.

22 min. Serves 2. 320 kcal per serving.

## What you need

- 2 boneless pork loin steaks (about 150g each), fat trimmed
- 1 tsp olive oil
- 1 tsp smoked paprika
- 1 tsp brown sugar
- 1/2 tsp salt
- 1 apple, cut into matchsticks
- 150g white cabbage, finely shredded
- 2 tbsp Greek yoghurt
- 1 tsp wholegrain mustard

## How to make it

Air Fryer Pork Steaks with Apple Slaw

1. **Step 1**: Preheat the air fryer to 200°C for 3 minutes.
2. **Step 2**: Rub the pork with oil, paprika, sugar and salt.
3. **Step 3**: Air fry for 10 to 12 minutes, turning halfway, until 75°C in the middle.
4. **Step 4**: Mix the apple, cabbage, yoghurt and mustard.
5. **Step 5**: Rest the pork for 3 minutes and serve with the slaw.

## Nutrition per serving

Per serving, rounded. These are estimates, not a prescription.

| Per serving | Amount |
| --- | --- |
| Energy | 320 kcal |
| Protein | 35 g |
| Carbohydrate | 16 g |
| Fat | 13 g |

This recipe fits these eating styles by the numbers and the ingredients: Keto, Low carb, Mediterranean, High protein.

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Source: https://nomeriu.com/recipes/air-fryer-pork-steaks-with-apple-slaw
Last updated: 2026-09-24