# Air Fryer Crispy Tofu with Sweet Chilli

Cubes of firm tofu, soy marinated and air fried until crunchy, tossed in sweet chilli.

25 min. Serves 2. 335 kcal per serving.

## What you need

- 400g firm tofu (soya), pressed and cubed
- 1 tbsp soy sauce
- 1 tbsp cornflour
- 1 tsp sesame oil
- 3 tbsp sweet chilli sauce
- 1 spring onion, sliced

## How to make it

Air Fryer Crispy Tofu with Sweet Chilli

1. **Step 1**: Press the tofu between towels under a heavy pan for 10 minutes, then cube.
2. **Step 2**: Toss with soy, then cornflour, then sesame oil.
3. **Step 3**: Preheat the air fryer to 200°C for 3 minutes.
4. **Step 4**: Air fry in one layer for 14 to 16 minutes, shaking twice, until crisp.
5. **Step 5**: Toss with sweet chilli and spring onion.

## Nutrition per serving

Per serving, rounded. These are estimates, not a prescription.

| Per serving | Amount |
| --- | --- |
| Energy | 335 kcal |
| Protein | 26 g |
| Carbohydrate | 19 g |
| Fat | 17 g |

This recipe fits these eating styles by the numbers and the ingredients: Keto, Low carb, High protein.

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Source: https://nomeriu.com/recipes/air-fryer-crispy-tofu-with-sweet-chilli
Last updated: 2026-09-24